|
Aged 16 and over
|
|
|
|
|
|
|
|
1999 |
|
|
Adds salt to food
|
Age group
|
|
|
|
|
|
|
Men
|
|
|
|
Women
|
|
|
|
16-34 |
35-54 |
55 + |
All men |
16-34 |
35-54 |
55 + |
All women |
|
Observed %
|
|
|
|
|
|
|
|
|
|
| Black Caribbean |
| Adds saltb at the table without
|
| tasting food |
16 |
11 |
12 |
14 |
14 |
5 |
5 |
8 |
| Tastes the food at the table, then |
| generally adds saltb |
13 |
17 |
13 |
14 |
6 |
12 |
10 |
10 |
| Tastes the food at the table, only |
| occasionally adds saltb |
24 |
27 |
12 |
21 |
25 |
17 |
10 |
19 |
| Rarely, or never, adds saltb
at the table |
47 |
45 |
63 |
52 |
55 |
65 |
75 |
63 |
| Adds saltb during
cooking |
82 |
83 |
84 |
83 |
82 |
79 |
83 |
81 |
|
| Indian |
| Adds saltb at the table without
|
| tasting food |
12 |
16 |
17 |
15 |
13 |
17 |
9 |
14 |
| Tastes the food at the table, then |
| generally adds saltb |
19 |
23 |
15 |
20 |
15 |
15 |
21 |
16 |
| Tastes the food at the table, only |
| occasionally adds saltb |
33 |
23 |
34 |
29 |
33 |
25 |
29 |
29 |
| Rarely, or never, adds saltb
at the table |
37 |
39 |
34 |
37 |
40 |
44 |
40 |
41 |
| Adds saltb during
cooking |
96 |
95 |
95 |
95 |
97 |
97 |
94 |
97 |
|
| Pakistani |
| Adds saltb at the table without
|
| tasting food |
17 |
15 |
[11] |
16 |
12 |
10 |
[14] |
12 |
| Tastes the food at the table, then |
| generally adds saltb |
21 |
26 |
[16] |
23 |
19 |
19 |
[20] |
19 |
| Tastes the food at the table, only |
| occasionally adds saltb |
26 |
25 |
[19] |
25 |
30 |
29 |
[13] |
28 |
| Rarely, or never, adds saltb
at the table |
36 |
34 |
[54] |
37 |
39 |
42 |
[53] |
41 |
| Adds saltb during
cooking |
94 |
99 |
[97] |
96 |
97 |
96 |
[96] |
97 |
|
| Bangladeshi |
| Adds saltb at the table without
|
| tasting food |
15 |
15 |
9 |
13 |
19 |
7 |
c |
15 |
| Tastes the food at the table, then |
| generally adds saltb |
22 |
15 |
7 |
16 |
22 |
20 |
c |
20 |
| Tastes the food at the table, only |
| occasionally adds saltb |
29 |
29 |
33 |
30 |
22 |
25 |
c |
23 |
| Rarely, or never, adds saltb
at the table |
34 |
41 |
50 |
40 |
37 |
49 |
c |
42 |
| Adds saltb during
cooking |
96 |
99 |
97 |
97 |
98 |
98 |
c |
98 |
|
| Chinese |
| Adds saltb at the table without
|
| tasting food |
11 |
10 |
[5] |
9 |
4 |
6 |
[10] |
6 |
| Tastes the food at the table, then |
| generally adds saltb |
9 |
23 |
[9] |
16 |
12 |
16 |
[15] |
15 |
| Tastes the food at the table, only |
| occasionally adds saltb |
31 |
30 |
[33] |
31 |
43 |
34 |
[23] |
35 |
| Rarely, or never, adds saltb
at the table |
49 |
37 |
[54] |
44 |
40 |
44 |
[53] |
44 |
| Adds saltb during
cooking |
89 |
97 |
[92] |
94 |
94 |
95 |
[91] |
94 |
|
| Irish |
| Adds saltb at the table without
|
| tasting food |
27 |
34 |
36 |
33 |
24 |
19 |
21 |
21 |
| Tastes the food at the table, then |
| generally adds saltb |
23 |
17 |
22 |
20 |
12 |
22 |
20 |
18 |
| Tastes the food at the table, only |
| occasionally adds saltb |
15 |
24 |
16 |
20 |
33 |
24 |
26 |
27 |
| Rarely, or never, adds saltb
at the table |
35 |
25 |
27 |
28 |
32 |
36 |
33 |
34 |
| Adds saltb during
cooking |
56 |
67 |
72 |
66 |
55 |
53 |
74 |
59 |
|
| Bases (weighted):d |
| Black Caribbean |
98 |
62 |
86 |
245 |
134 |
142 |
77 |
353 |
| Indian |
159 |
197 |
84 |
441 |
175 |
184 |
70 |
428 |
| Pakistani |
110 |
84 |
26 |
220 |
146 |
71 |
19 |
236 |
| Bangladeshi |
33 |
20 |
18 |
72 |
49 |
19 |
7 |
75 |
| Chinese |
19 |
31 |
12 |
62 |
21 |
48 |
10 |
80 |
| Irish |
277 |
568 |
331 |
1176 |
471 |
699 |
421 |
1591 |
|
| Bases (unweighted):d |
| Black Caribbean |
137 |
92 |
125 |
354 |
198 |
210 |
110 |
518 |
| Indian |
165 |
209 |
88 |
462 |
187 |
201 |
77 |
465 |
| Pakistani |
184 |
145 |
44 |
373 |
250 |
123 |
34 |
407 |
| Bangladeshi |
128 |
77 |
65 |
270 |
194 |
80 |
28 |
302 |
| Chinese |
62 |
93 |
40 |
195 |
66 |
150 |
36 |
252 |
| Irish |
92 |
184 |
125 |
401 |
163 |
229 |
155 |
547 |
|